Weekly Specials

Periwinkles Food Shoppe, (978) 825-0099    

Special Menu for the Week of May 20, 2013

Breakfast Sandwich Special. $2.95

Click here to print weekly specials

Monday:  Scone: Banana Chocolate Chip

Soup:      Chicken Veggie * Beef Vegetable

Quiche:   Baked Virginia Ham

Panini:     Turkey, apple slices, Cheddar cheese & Honey Dijon

Extra Special:  * Baby Greens Garden salad with dressing of your choice. $6.50

·       ½ grilled Tuna Swiss Cheese and Tomato on multigrain bread, served with potato chips. $4.95

·       Cobb Salad with your choice of dressing. $6.95

·       Turkey, Pesto, Provolone, Baby Greens in a wrap. $6.95

Heat & Serve:  Tuscan Chicken over wild rice

Dessert:    Blueberry Cake or Pineapple upside down cake

 Tuesday:  Scone: Lemon Basil or Lemon Poppyseed

Soup:      Italian style chicken * Beef Vegetable * Sausage Soup

Quiche:  Broccoli, Cauliflower & Carrot

Panini:    Proscuitto, Salami, Fresh Mozzarella, vinegar peppers & Tomatoes

Extra Special:  *Mediterranean Baby Green Salad (feta, raisin, sunflower seeds, pistachio nuts). $6.50 (great w/scoop of tuna salad)

·       Mexican Bean Salad with Chicken served over Romaine with vinaigrette dressing. $6.95

·       ½ Grilled Ham, Swiss, Tomato and mustard on multigrain bread. Served with a side of Rotini pasta salad. $5.50

·       Chicken Caesar Salad or Chicken Caesar wrap with lettuce, parmesan and Caesar mayo. $6.95

Heat & Serve:  Eggplant Rollatini * Stuffed Peppers

Dessert:    In Celebration of Melissa’s Birthday, today’s dessert is Chocolate birthday cake with fudge frostingJ

Wednesday:  Scone:Raspberry Peach

Soup:     Italian Style Chicken * Fat Free Cream of Broccoli * Sausage Soup

Quiche:  Veggie & Parmesan

Panini:    Chicken Florentine with Feta

Extra Special: *Baby Greens Gardens with mandarin oranges & toasted almonds with poppyseed dressing. $6.50

·       ½ Grilled Cheddar, tomato and bacon on multigrain bread with a cup of soup of your choice.

·       Chicken Cutlet Parmesan Sandwich. $6.95

·       Cranberry Chicken Salad or Cranberry Chicken roll up with lettuce and toasted walnuts. $6.95

Heat & Serve:  Chicken Marabella * Shepard’s Pie

Dessert:   Hummingbird Cake with Cream Cheese Frosting

Thursday:  Scone: Mixed Berry

Soup:     Clam Chowder * Chicken Noodle

Quiche:  Bacon with Mushroom

Panini:    Marinated Portabella Mushroom, Provolone Cheese, Bacon & Tomato

Extra Special:  *Baby Greens topped with Lemony Crab Salad. $8.95

·       American Chop Suey. $5.95

·       Fruity, Curry Chicken Salad over romaine or in a whole wheat wrap. $6.95

·       ½ grilled Turkey Reuben served with potato chips. $5.95

Heat & Serve:  American Chop Suey * Chicken Cutlet dinner

Dessert:  Strawberry Cake

Friday:  Scone: Blueberry or Toffee Pecan

Soup:     Clam Chowder * Chicken Noodle * Tomato Basil

Quiche:  Caramelized Onion and Tomato

Panini:  Prosciutto, fresh mozzarella, tomato and pesto

Extra Special:  *Baby Greens with fresh strawberries, goat cheese & praline pecans. $6.50

·       Tony’s Famous Eggplant Parm Sandwich on French bread. $5.95 or Eggplant Parm served with a garden salad. $6.95

·       Lobster Salad roll served with lettuce and potato chips $9.95 OR Lobster Salad served over a garden salad. $10.95

·       Turkey, Avocado, B L T on lavash. $6.95

·       Spinach & Feta Calzone served with a garden salad. $6.95

·       Ratatouille over Quinoa

Dessert:  Carrot Cake

Heat & Serve:  Eggplant Parm with Ziti * Ratatouille * Homemade Baked Bean (pint)