Easter Menu

Easter Catering

Heat & Serve, Homemade 9” Quiche

Broccoli * Spinach * Artichoke & Feta Bacon * Baked Virginia Ham * Asparagus

Caramelized Onion & Tomato * Roasted Red Pepper

FRESH BAKED MUFFINS
COFFEE ROLLS
SEASONAL FRESH FRUIT SALAD $5.95 LB. FRENCH TOAST CASSEROLE (BAKE & SERVE)$18.00 OVEN ROASTED POTATOES (SERVES 6-8) 4# 11.95

SAUSAGE, PEPPERS & ONIONS $34.95SOUR CREAM COFFEE CAKE $18.00

PIZZA GIANA $28.00 HOMEMADE COOKIES $8.40 DZ LASAGNA HOMEMADE MEATBALLS EGGPLANT PARMESAN CHICKEN PARMESAN

Pick up Saturday, April 20, 2019, 8 am-3 pm