Special Menu

❤️Special Menu for the Week of May 15, 2022

Graduation is around the corner….it’s not too early to place your catering orders!!

Monday:  CLOSED

Tuesday:  Scone, Raspberry Almond

Soup:     Chicken Rosemary * Sausage & Cabbage

Quiche:  Caramelized Onion and Tomato

Extra Special: Baby Greens topped with caprese salad. $9.49

  • COBB SALAD. 10.95
  • 1/2 Grilled Tuna salad on multigrain bread w/ swiss cheese and tomato, served w/ chips. $7.49
  • Bianco’s Italian Sausage Sub with provolone cheese, sautéed red peppers and onions. $8.95

Heat & Serve:   Chicken Parmesan with Sautéed Zucchini * Linguine with clam sauce

Dessert:  Funfetti Cake with buttercream frosting

Wednesday:  Scone, Bacon Cheddar
Soup:        Chicken Rosemary * Zucchini Tomato

Quiche:    Sun-dried tomato and goat cheese

Extra:       Baby greens, Pears, blue cheese, bacon and pistachio nuts. $9.49

  • Turkey in a french roll with mozzarella cheese, roasted red peppers, fresh basil, garlic oil & herbs. $10.95
  • Homemade Meatball Sub with provolone cheese. $8.95
  • Avocado Egg Salad served on an everything bagel with tomato, cucumber and onion. $9.49

Heat & Serve:  Short Ribs over arborio rice * Chicken Cacciatore over noodles

Dessert: Blueberry Coffee Cake

Thursday: Scone:  Orange with orang glaze

Soup:         Clam Chowder * Zucchini Tomato * Chicken Escarole

Quiche:      Mushroom

Extra: Baby Greens Garden Salad with roasted Broccoli, Feta and candied walnuts. $8.49

  • Chicken & Grape salad served over romaine with toasted almonds or in a wrap with lettuce & almonds. $9.95
  • 1/2 Turkey Sandwich on Toasted Multigrain w/ stuffing, cranberry sauce, lettuce & mayo, served w/chips. $7.49
  • Roast Beef Wrap with lettuce, tomato, avocado, cheddar cheese and chipotle aioli. $10.95

Heat & Serve: Stuffed Chicken Breast Dinner * Manicotti & Meatballs

Dessert:  Tiramisu

Friday: Scone: Blueberry

Soup:         Clam Chowder * Chicken Escarole * Tomato Basil

Quiche:     Baked Virginia Ham

Extra:     Baby Greens garden salad topped Chick pea, tomato, cucumber & feta salad. $9.49

  •   Tony’s famous Eggplant Parm with  a garden salad or Eggplant parm sandwich in a French bread. $9.95
  •   Pastrami Reuben on pumpernickel bread. $10.95
  •   Curried Chicken with mango served over romaine or in a wrap with cashew and lettuce. $9.95

Heat & Serve: Haddock Dinner  * Eggplant parm w/ Ziti  * Stuffed Peppers

Dessert:   Homemade Carrot Cake with cream cheese frosting

Saturday: Scone: Strawberry

Soup:      Clam Chowder  * Chicken Vegetable * Tomato Basil

Quiche:   Asparagus

Extra:     Baby Greens fresh strawberries, goat cheese and praline pecans. $9.49

  •   Tony’s famous Eggplant Parm with  a garden salad or Eggplant parm sandwich in a French bread. $9.95
  •   Egg  Sandwiches all Day!!
  •   Buttermilk Blueberry Pancakes with maple syrup.

Heat & Serve:   Homemade Lasagna * Deviled Eggs * Stuffed Mushrooms * Chicken Teriyaki Wings

Dessert:   Peanut butter Brownies