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Periwinkle Logo
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Weekly Specials

Week of August 2, 2026

Tuesday

  • Scone: Pineapple Coconut * Strawberry White chocolate

  • Soup

    Chicken Veggie (gf) * Beef Barley

  • Quiche

    Mediterranean (Feta, spinach, roasted peppers, olives, herbs)

  • Extra Specials

    Baby greens topped with Watermelon, Peach & blueberry mint salad with feta cheese. 11.95 (GF)(V)

  • Cobb Salad. $13.95 (gf)

  • Italian Wrap with mortadella, ham, salami, provolone, lettuce, tomato, onions, pickles, oil & herbs. $13.95

  • Pesto chicken Salad served over romaine or in a wrap with lettuce and tomato. $12.95

  • Heat & Serve Dinners

    Marry Me Chicken over noodles * Beef & Broccoli over rice * Baked Ziti Lasagna with meat sauce

  • Homemade Desserts

    Chocolate Raspberry Cake. Lemon Meringue Clouds, Double Chocolate Brownie Whoopie Pies

Wednesday

  • Scone

    Peach * Bacon Cheddar

  • Soup

    Chicken Veggie (gf) * Beef Barley * Chilled Melon

  • Quiche

    Smoked Salmon, Dill & Scallion

  • Extra Specials

    Baby Green Salad topped with Mediterranean Couscous Salad

  • 1/2 Grilled Ham, Swiss, honey mustard & pineapple slices on pumpernickel bread, served with chips. $8.95

  • Turkey, Brie Cheese and fig spread and arugula in a wrap. $14.95

  • Cranberry chicken Salad served over romaine or in a wrap with toasted walnuts. $12.95

  • Heat & Serve Dinners

    Shrimp Scampi over linguine * Spinach & Cheese Stuffed chicken Breast Dinner

  • Homemade Desserts

    Cannoli Cheesecake, Profiteroles, Berry Ricotta Coffee Cake

Thursday.

  • Scone:

    Mango Berry * Almond Joy

  • Soup:

    Clam Chowder * Chicken Noodle * Cream of Tomato

  • Quiche:

    Roasted Pear, Brie & Caramelized Onion

  • EXTRA specials:

    Baby Greens topped with manadarin oranges, craisins, toasted walnuts and feta. $11.95 (gf)(v)

  • Grilled Chicken Caprese Sandwich with fresh tomatoes, mozzarella & fresh basil on homemade foccacia $14.95

  • Homemade Soup or Chowder with a ½ grilled provolone, pesto, arugula & tomato on pumpernickel bread. $10.95

  • ½ Turkey sandwich with stuffing, cranberry sauce, lettuce and mayo. served with chips. $9.95

  • Heat & Serve:

    TURKEY DINNER * Orchiette with Italian sausage & broccoli Rabe * Stuffed Peppers w/Corn, Quinoa & Feta

  • Dessert:

    Chantilly Cake, Creme Brulee Cookies, White Chocolate Blondies

  • FRIDAY

    Blueberry

    Scone:

  • Soup:

    Clam Chowder * Chicken Noodle * Chilled Strawberry

  • Quiche:

    Fig, Prosciutto & Goat Cheese

  • Extra Specials:

    Baby Greens topped with sliced Apples, bacon, walnuts and blue cheese.$11.95 (v)(gf)

  • ½ Seafood Salad sandwich served on toasted pumpernickel bread with a bag of chips. $9.95

  • Tony’s Eggplant Parm Sandwich on french bread$13.95 (v) or with a salad and your choice of dressing. $14.95(v

  • Tropical Cobb Salad (romaine, coconut shrimp, pineapple, avocado, tomatoes, bacon, hard boiled egg, onion feta and orange vinaigrette.) $14.95

  • HEAT & SERVE

    Baked Haddock Dinner * Tony’s Eggplant Parm * Back Ribs with Corn Salad * Linguine with Clam Sauce

  • Dessert:

    Coconut Cream Pie, Zucchini Bread, Rugelach

Saturday

  • Scone

    Orange Chocolate Chip * Orange * Berry

  • Quiche:

    Baked Virginia Ham

  • Soups:

    Clam Chowder * Chicken Veggie

  • Extra Specials:

    Tony's Eggplant Parm Sandwich on french bread $13.95

  • Tony's Eggplant Parm served with a side salad. $14.95

  • Baby Greens topped with hummus, feta, kalamata olive and artichoke hearts $11.95

  • Multigrain Cinnamon French Toast, served with bacon or sausage. $9.95

  • Turkey, Avocado B L T in a wrap. $14.95

  • Heat & Serve:

    Veggie Lasagna * Chicken cutlets * Sunday Gravy with sausage & meatballs

  • Dessert:

    Hummingbird Cake, Mixed Berry Crumb Pie

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Periwinkle Logo

540 B LORING AVENUE SALEM, MA 01970
(978) 825-0099

Sunday – Monday: CLOSED
Tuesday – Friday:  7am – 6pm
Saturday: 8am – 3pm

 

 

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